3 Vodka Distilling Company
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3 Vodka Distilling Company set out to create a new vodka that would stand apart from its neutral-spirit brethren. They devoted over three years of research to exploring different ways and different recipes for distilling vodka that was significantly smoother than any other in the market.
The makers of 3 Vodka worked with chemists specializing in food technology to investigate countless components in an effort to find one that, when distilled, would have a positive impact on a vodka's texture and smoothness. Eventually the search led to the soy plant and its thousands of properties. The 3 Vodka team was rewarded with the identification of specific soy isolates, select components of the soy plant and through a time-intensive distillation process were able to make history by creating the world's first and only spirit distilled from soy and specially-selected grains.
The 3 Vodka distilling process itself is also one of a kind. Their distillery employs a unique, continuous four- column process, perfectly crafting the crystal-clear spirit at the heart of the 3 Vodka experience. Blended with water tapped from a natural aquifer 200 feet underground, we ensure no unnatural additives taint the vodka's prized smoothness. |
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